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Recipes from 08/2014

3 Yums
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As You Like It Panzanella (Tuscan Bread Salad)

Gemma spent Sunday afternoon at the Closed Shop summer event last weekend and people came back for seconds for her Panzanella!

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by Chris 5 yr ago in Recipes | read more »
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Roast Radicchio - that’s one D and two Cs

Radicchio is a bitter, red salad leaf which I consistently spell incorrectly. It is similar to its cousin, the pale green chicory. We’re…
by Chris 5 yr ago in Recipes | read more »
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Aubergine and Chick pea stew.

My usual throw-it-together style means I tend to rely on a pattern of cooking that often ends up with meals that use the same basic ingredients…
by Chris 5 yr ago in Recipes | read more »
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Sweetcorn and Broad Bean Soup

With both broad beans and now English Corn on the Cob in full season I was looking around for something interesting to do with them and in…
by Chris 5 yr ago in Recipes | read more »